Ntuj strawberry hmoovtau txais kev saib xyuas ntau ntxiv hauv kev lag luam khoom noj khoom haus tsiaj vim nws cov txiaj ntsig zoo rau cov dev. Cov nplua nuj nyob hauv cov vitamins ntuj, antioxidants, thiab cov as-ham, nws tuaj yeem pab txhawb kev noj qab haus huv tag nrho thaum siv kom tsim nyog hauv cov khoom noj tsiaj lossis cov tshuaj ntxiv. Strawberry hmoov tuaj yeem muab cov vitamin C, fiber ntau noj, thiab muaj txiaj ntsig polyphenols uas tuaj yeem pab txhawb kev tiv thaiv kab mob thiab kev noj qab haus huv. Txawm li cas los xij, nws qhov kev tsim nyog yog nyob ntawm yam xws li purity, ntau npaum li cas, thiab cov khoom tsim. Thaum ua tiav thiab ntxiv rau qhov tsim nyog, ntuj strawberry hmoov tuaj yeem yog cov khoom muaj txiaj ntsig zoo rau cov khoom noj qab haus huv.
Puas yog Strawberry hmoov zoo rau dev?
Dab tsi yog cov khoom noj khoom hausntawm Strawberry Powder?
Ntuj strawberry hmoov yog tsim los ntawm cov txiv pos nphuab tshiab los ntawm lub cev qhuav dej thiab pulverization, khaws cov txiv hmab txiv ntoo lub ntsiab ua haujlwm. Rau cov dev, cov khoom hauv qab no muaj qhov tseem ceeb ntawm lub cev:
• Dietary Fiber
Strawberry bulk hmoov muaj kwv yees li 10-15% kev noj haus fiber ntau ntawm qhov hnyav hnyav. Fiber tuaj yeem tswj cov hnyuv peristalsis hauv dev, pab txhim kho cem quav lossis cov quav mos. Kev noj haus txaus ntawm cov fiber ntau insoluble tuaj yeem ua rau muaj qhov ntim quav thiab txhawb kev txav ntawm cov hnyuv. Rau cov dev uas muaj me me colonic tsis ua hauj lwm, ntuj strawberry hmoov tuaj yeem ua ib qhov chaw ntawm fiber ntau ntxiv.
• Polyphenols (tsuas yog ellagic acid thiab anthocyanins)
Strawberries yog nplua nuj nyob rau hauv ellagic acid thiab anthocyanins, thiab ob qho tib si hauv vitro thiab qee qhov kev tshawb fawb hauv vivo tau pom tias cov tshuaj no muaj cov tshuaj tiv thaiv antioxidant. Cov dev tsim cov dawb radicals endogenous thaum lub sij hawm metabolism. Oxidative stress theem yog tshwj xeeb tshaj yog nyob rau hauv cov dev laus, cov dev uas muaj zog heev, los yog dev nyob rau hauv inflammatory xeev. Cov polyphenols muab los ntawm strawberry hmoov tuaj yeem pab tshem tawm cov dawb radicals thiab txo qhov tsim ntawm lipid peroxidation khoom (xws li malondialdehyde). Ib qho kev sim pub mis rau dev pom tias ntxiv cov txiv pos nphuab hmoov (0.5 g / kg lub cev qhov hnyav txhua hnub) rau 4 lub lis piam ua rau cov ntshav qab zib ntau ntxiv muaj peev xwm (T-AOC) (p <0.05).
• Vitamin C thiab Organic Acids
Cov dev tuaj yeem tsim cov vitamin C rau lawv tus kheej, tab sis endogenous synthesis yuav tsis txaus thaum tus kab mob rov qab los yog muaj kev ntxhov siab. Lub exogenous vitamin C muab los ntawm strawberry hmoov (kwv yees li 200–300 mg / 100 g ntuj strawberry hmoov) tuaj yeem ua raws li co-antioxidant. Nyob rau tib lub sijhawm, cov organic acids xws li citric acid thiab malic acid pab tswj cov zis pH. Txoj kev xav, qhov no tuaj yeem txo qhov kev pheej hmoo ntawm calcium oxalate pob zeb tsim, tab sis tus neeg sib txawv yuav tsum tau coj mus rau hauv tus account.
• Potassium, Manganese, thiab lwm yam kab kawm
Ntuj strawberry hmoov yog nplua nuj nyob rau hauv poov tshuaj (kwv yees li 700-900 mg / 100 g qhuav hmoov). Nws ua lub luag haujlwm tseem ceeb ntawm kev noj haus hauv kev tswj xyuas cov haujlwm electrophysiological ntawm tus dev lub plawv thiab cov leeg pob txha. Manganese, raws li cofactor ntawm superoxide dismutase (Mn-SOD), koom nrog mitochondrial antioxidant tiv thaiv.
Cov txiaj ntsig yog dab tsintawm Strawberry Powder rau dev?
Cov lus xaus hauv qab no feem ntau yog ua raws li me me - cov kev tshawb fawb noj dev, hauv vitro simulated digestion thwmsim, thiab inferences kos los ntawm cov qauv kho mob; koob tshuaj dependence yuav tsum tau muab coj los xav.
• Txhawb Kev Noj Qab Haus Huv Qhov ncauj
Ellagic acid nyob rau hauv ntuj strawberry hmoov tuaj yeem inhibit qhov kev tsim biofilm ntawm qee yam kab mob hauv qhov ncauj (xws li Porphyromonas gingivalis). Ntxiv 0.2-0.5% strawberry hmoov rau dev noj cov zaub mov thiab siv nws tsis tu ncua rau 3 lub lis piam ua rau 18-22% txo qis hauv cov quav hniav hauv pawg sim piv rau pawg tswj hwm (p <0.05). Cov nyhuv no muaj feem xyuam rau txo cov kab mob adhesion es tsis yog txhua yam kev sib txhuam.
• Mob me los tiv thaiv-inflammatory nyhuv
Hauv kev sim randomized tswj nrog 12 tus dev nrog osteoarthritis, niaj hnub supplementation nrog ntuj strawberry hmoov (sib npaug rau 0.3 g qhuav hmoov ib kg ntawm lub cev qhov hnyav), ua ke nrog cov pa nonsteroidal los tiv thaiv kab mob (NSAIDs), ua rau 12% txo qis hauv kev sib koom ua ke o cov qhab nia nyob rau hauv qib {9} piv rau qib {9% 8} tshuaj-tsuas yog pab pawg. Qhov no qhia tau hais tias strawberry hmoov polyphenols tuaj yeem ua rau muaj kev sib koom ua ke los tiv thaiv - inflammatory effect los ntawm inhibiting cyclooxygenase-2 (COX-2) qhia, tab sis nws tsis tuaj yeem hloov cov tshuaj thawj.
• Cov nyhuv Adjunctive rau Tear Stain Txhim Kho
Qee hom me me (xws li Bichon Frises thiab Maltese dev) muaj teeb meem tsim kua muag vim qhov txawv txav ntawm porphyrin metabolism. Anthocyanins nyob rau hauv ntuj strawberry hmoov tuaj yeem inhibit qhov kev ua ntawm catalase tsim los ntawm cov kab mob, txo cov oxidative deposition ntawm porphyrins nyob ib ncig ntawm lub qhov muag. Txawm li cas los xij, qhov txiaj ntsig no yog yug me nyuam- nyob ntawm thiab yuav tsum tau ua ke nrog kev tu kom zoo. Tam sim no, tsis muaj qhov loj - ntsuas kev sim ntsuas uas txhawb nqa nws raws li kev daws teeb meem tseem ceeb.
• Txhim kho palatability
Dogs are less sensitive to sweet taste receptors (T1R2/T1R3) than humans, but they exhibit a positive behavioral response to the tart and fragrant flavors of natural fruits. In production testing, dry food containing 1–3% natural strawberry powder showed a 1.8:1 preference ratio compared to the control group (a preference index >1.5 tau suav tias tseem ceeb). Qhov no ua rau nws tsim nyog rau kev hloov pauv hauv cov khoom noj uas tsim los rau cov neeg noj zaub mov noj lossis zaub mov noj.
Dab tsi yog qhovMuaj peev xwm txaus ntshaintawmStrawberry hmoov?
• Qab Zib Load:
Strawberry hmoov ib txwm muaj cov ntsiab lus qab zib siab (kwv yees li 40% -50%). Hauv cov dev noj qab nyob zoo, kev noj qab haus huv nruab nrab tuaj yeem metabolized ib txwm. Txawm li cas los xij, hauv cov rog rog, ntshav qab zib mellitus, hypertriglyceridemic, lossis insulin- cov dev tiv taus, kev noj qab haus huv ntau tuaj yeem ua rau cov ntshav qab zib hloov pauv, hnyav nce, lossis txawv txav lipid metabolism. Tag nrho cov ntsiab lus qab zib hauv cov khoom noj dev yuav tsum raug xam kom raug.
• Oxalic Acid Cov ntsiab lus:
Ntuj strawberry hmoov cov khoom muaj ib tug npaum li cas ntawm oxalic acid (kwv yees li 10-20 mg ib 100 g ntawm tshiab strawberries, uas yuav concentrated tom qab ziab). Rau cov dev uas muaj keeb kwm ntawm calcium oxalate zais zis pob zeb los yog hypercalciuria, ntev - ntev npaum li cas ntawm oxalic acid yuav txhawb kev tsim pob zeb. Ib qho kev ntsuam xyuas kev raug mob yog tsim nyog (piv txwv li, Miniature Schnauzers, Bichon Frises, Yorkshire Terriers, thiab lwm yam tsiaj uas muaj cov pob zeb calcium oxalate).
• Risk Tshuaj tua kab:
Ntau yam tshuaj tua kab feem ntau yog siv rau hauv kev cog qoob loo strawberry. Yog tias cov khoom siv raw siv rau cov hmoov strawberry tsis nruj me ntsis tswj cov tshuaj tua kab, cov residues no yuav tso lub nra rau tus dev lub siab metabolism. Cov dev muaj kev nkag siab rau qee yam tshuaj tua kab (xws li organophosphates) dua li tib neeg. Yog li ntawd, tej yam ntuj tso strawberry hmoov cov khoom xyaw uas tau undergone txhim khu kev qha tshuaj tua kab residue xeem yuav tsum tau siv.
• Kev Sib txawv ntawm tus kheej hauv plab hnyuv siab rau:
Qee tus dev tau nkag siab rau siab - fiber ntau lossis siab - cov khoom xyaw acid. Thawj thawj zaug ntawm cov hmoov strawberry yuav ua rau cov quav mos, roj, lossis qaub tsw hauv cov quav. Nws raug nquahu kom maj mam qhia nws mus rau hauv cov mis, pib nrog cov koob tshuaj tsawg, thiab ntxiv cov tshuaj uas tsim nyog (xws li calcium carbonate lossis sodium bicarbonate).
• Kev Ua xua:
Strawberries belongs rau tsev neeg Rosaceae thiab tej zaum yuav sib faib ntoo khaub lig-antigens nrog tej paj ntoos los yog cov nroj tsuag proteins. Txawm hais tias cov ntaub ntawv qhia txog kev ua xua ntawm cov txiv pos nphuab hauv cov dev yog qhov tsawg heev, IgE- cov tshuaj tiv thaiv kab mob siab tshaj plaws yog qhov muaj peev xwm ua tau, tshwm sim raws li khaus tawv nqaij, pob ntseg o, lossis tsis xis nyob hauv plab.
Dab tsi yogKev sivRecommendations rauDua ogs?
|
Aub Classification: |
Kev pom zoo |
Cov kev ceev faj |
|
Noj qab nyob zoo tus dev, |
Pom zoo (0.5% -1.5%) |
Raws li ib tug functional additive, muab antioxidant thiab plab yug. |
|
Puppies (>8 lub lis piam) |
Siv ceev faj (tsawg dua lossis sib npaug li 0.5%) |
Vim lub plab zom mov tsis ua tiav, fiber ntau yuav cuam tshuam rau kev nqus calcium. |
|
Cov dev loj, |
Pom zoo (1% -2%) |
Cov kev xav tau antioxidant siab, tab sis kev saib xyuas yuav tsum tau them rau cov ntshav qab zib thiab kho hniav. |
|
Obese/Diabetic Dogs |
<0.3% |
Kev pheej hmoo siab qab zib, tshwj tsis yog siv cov hmoov desugared strawberry. |
|
Nroj tsuag Prone rau Calcium Oxalate Pob Zeb |
Txwv tsis pub siv (<0.5%) |
Thov haus dej kom ntau thiab zam kom tsis txhob muaj cov khoom siv calcium ntau ib txhij. |
|
Cov dev nrog raum tsis txaus |
0 |
Kev pheej hmoo ntawm hyperkalemia thiab metabolic organic acids tuaj yeem ua rau muaj kev cuam tshuam rau lub raum. |
Xaus:
Ntuj strawberry hmoov muaj cov txiaj ntsig zoo rau cov dev, nrog rau cov teebmeem antioxidant, txhawb nqa zis, thiab kev tswj lub plab. Txawm li cas los xij, nws cov suab thaj ib txwm muaj thiab cov ntsiab lus oxalic acid cais nws raws li kev ua haujlwm ntxiv es tsis yog ib qho yooj yim muab tso rau hauv cov zaub mov canine. Canine cov chaw tsim khoom noj khoom haus yuav tsum tshawb fawb txog kev siv cov hmoov strawberry ntau raws li lub hom phiaj ntawm cov pej xeem lub cev lub cev, kev pheej hmoo ntawm kab mob, thiab tag nrho cov hom phiaj ntawm kev noj haus ntawm cov mis, thiab tswj xyuas cov khoom siv raw zoo.
Guanjie Biotech yog tus kws tshaj lij strawberry hmoov tsum. Peb tsom mus rau kev tsim kho tshiab, loj - nplai strawberry bulk hmoov cov khoom tsim thiab kev tswj kom zoo. Guanjie Biotech cov neeg siv khoom nyob hauv ntau dua 100 lub teb chaws. Yog xav paub ntxiv txog cov kev ntsuas, cov ntawv xeem, thiab cov qauv thov rau canine- qib strawberry hmoov, thov hu rauinfo@gybiotech.com.
Cov ntaub ntawv
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[5] Sun, J., Chu, YF, Wu, X., & Liu, RH (2002). Antioxidant thiab antiproliferative kev ua ub no ntawm cov txiv hmab txiv ntoo. Phau ntawv Journal of Agricultural thiab Food Chemistry, 50(25), 7449–7454.
[6] Osborne, CA, Lulich, JP, & Kruger, JM (2009). Feline thiab canine urolithiasis. Veterinary Clinics of North America: Small Animal Practice, 39(1), 161–181.
[7] German, AJ (2006). Qhov teeb meem loj zuj zus ntawm kev rog hauv dev thiab miv. Phau ntawv Journal of Nutrition, 136(7), 1940S–1946S.
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